DEGUSTACION
CURATED MENU
from 158$ /guest
BEVERAGE PAIRINGS
138$ / ALC
98$ / NON-ALC
ENTRADAS
SIKIL PAK
pumpkin seed, roasted poblano, cotija, pickled cactus, endive, 24$
DRY AGED HIRAMASA AGUACHILE
rhubarb, jicama, shiro shoyu, 33$
HOKKAIDO SCALLOP CEVICHE
leche negra, ground cherry, crispy leek, 33$
BLUEFIN TUNA TIRADITO
citrus, salsa de chile cascabel, daikon, 34$
OSETRA CAVIAR SERVICE
Osetra sturgeon caviar, crema, chives, tortillas
30g - 150$
VEGETALES
ENSALADA VERDE
baby gem lettuce, Cookstown radishes, chayote, poblano kosho, trout roe, 26$
MUSHROOM & SHISHITO
Shogun maitake & Trinity Farms oyster mushroom, shishito, crema poblana, 28$
WELSH BROS. ASPARAGUS
hazelut mole blanco, fermented anaheim, ramps, sea asparagus, 27$
COAL ROASTED SWEET POTATO
salsa de cacahuate, red watercress, mint, 24$
MASA
MEMELA
chicharron, chanterelle mushroom, quesillo, salsa de Chile morita, mizuna 35$
EMPANADA OAXAQUEÑA
lamb barbacoa, salsa molcajete, valentine radish, salsa de ajo, 36$
TLAYUDA TOLOQUEÑA
chorizo verde, white coco bean, queso chihuahua, carrot escabeche, 34$
MARISCOS
NEWFOUNDLAND SCALLOP
green garlic butter, popcorn, tajín, 48$
PATAGONIAN SQUID
salsa macha, corn miso, salsa verde, ginger, napa cabbage, kohlrabi, 45$
BONE MARROW & WILD ARGENTINIAN SHRIMP
pasilla & Ontario wild flower honey, chintextle, tortillas, 56$
PORK SECRETO AL PASTOR
charred pineapple, caramelized onion salsa, 48$
DRY AGED HUDSON VALLEY DUCK BREAST
pipian rojo, shepherd pepper, allium, 51$
OPAL VALLEY LAMB RACK
black garlic mole negro, hoja santa 90$
6oz STRIPLOIN (A5 NAGI WAGYU, OKAYAMA PREFECTURE, JAPAN)
pasilla salt, 166$
8oz PRIME HANGER (GUELPH, ONTARIO)
Kampot pepper recado blanco cream, 59$
14oz RIBEYE (MS8 TAJIMA WAGYU, AUSTRALIA)
fermented habanero salt, 155$
enjoy an order of fresh heirloom corn tortillas, nixtamalized, ground & pressed in house, 6$
***Menu Subject to Change***
POSTRES
COCONUT NICUATOLE
masa & coconut cream, pineapple, hibiscus meringue, mezcal, mint, 17$
AVOCADO LEAF ICE CREAM
Saskatoon berry, piloncillo corn flakes, raspberry gel, 17$
TRES LECHES CAKE
horchata cream, sea buckthorn, rice tuile, 19$
SPICED MEXICAN CHOCOLATE
Sponge toffee, passionfruit, mamey, 16$
COCKTAILS
FRAY TORMENTA — 19$
Jose Cuervo Tradicional Plata, Cocchi Americano, sherry, hoja santa, salt and pepper, lime
PIOLIN — 22$
Los Siete Misterios Doba Yej Mezcal, Fonseca White Port, passionfruit, aji amarillo, yellow bell pepper, lemon, habanero
NO HEATHER, IT’S HEATHER’S TURN — 23$
Agua Santa Mezcal, pisco, pineapple, green sauce,celery bitters, lime
SIN MODA MEXICANA — 23$
Agua Santa Mezcal, Grey Goose "La Poire", prickly pear, grapefruit, lime, pernod, soda
EDGAR & WHITE — 22$
Profesor Espadin Mezcal, guava vermouth, Luxardo Bitter Bianco, RinQuinQuin, nixtamal
ITANONI OLD FASHIONED — 27$
Agua Santa Mezcal, Gran Centenario anejo, masa, cacao, canela, achiote, guajillo, árbol
NITRO MISO CARAJILLO — 26$
PATRÓN Reposado Tequila, Licor 43, masa miso, Hatch Cold Brew, canela
EL HIJO DEL SANTO — 24$
Vida del Maguey Mezcal, Ardbeg Wee Bestie 5yo, Amaro Vecchio del Capo, Amontillado, Banane du Bresil, sesame
NON-ALCOHOLIC
SORRY HEATHER — 15$
jugo verde, honeydew, pineapple, lime, chili salt
NOPAL-OMA — 15$
prickly pear, grapefruit, lime, soda
N/A MICHELADA ROJA — 13$
non-alcoholic beer, umami sauce, lime
N/A MICHELADA VERDE — 13$
non-alcoholic beer, leche verde, lime
CORONA CERO — 10$
Non alcoholic Mexican Lager
YUZU SODA -W- SANSHO AND CHAMOMILE — 8$
Gaptooth, Toronto, 335ml
AGUA FRESCA JAMAICA — 13$
hibiscus & pink peppercorn
AGUA FRESCA TEPACHE — 13$
pineapple, canela & star anise
WHITE & SPARKLING BY THE GLASS (5oz)
LISTAN BIANCO — 21/100$
Bodegas Viñátigo, Tenerife, ESP 2023
VIOGNIER - The Savant — 24/118$
Aasha Wines, South Okanagan, CAN 2017
CHARDONNAY - L'Etoile— 28/138$
La Soeur Cadette, Burgundy, FRA 2023
XAREL-LO, ETC - Riserva Familia—23/110$
Pere-Mata, Coloma, Penedès, ESP 2018
CHARDONNAY+ - La Riserve de Germain 32/155$
Dourdon Veillard, Chamapgne, FR NV
RED, ORANGE & ROSE BY THE GLASS (5oz)
GRENACHE - Montanha —21/ 100$
Doaine Peter Sichel, Languedoc-Roussillon, FRA 2024
PINOT NOIR - "Le Closeau du Clos Prieur" — 29/ 145$
Domaine Anne & Sebastien Bidault, Burgundy, FRA 2022
CABERNET SAUVIGNON++ — 25/120$
Podere Sapaio, Tuscany, ITA 2023
MOSCATEL - Naranjo — 21/100$
Mingaco, Iata Valley, CHI 2022
NEBBIOLO+ - Rosabella— 19/97$
G.D. VAJRA, Piedmont, ITA 2025
BEER
MICHELADA ROJA
Modelo Especial, Savoury Sauce— 13$
MICHELADA VERDE
Modelo Especial, Jugo verde— 13$
MODELO ESPECIAL
Mexican Lager, MEX, 355ml— 10$
NEGRA MODELO
Dunkel Lager, MEX, 355ml— 10$
BURDOCK DELUXE
Lager, Toronto, CAN, 355ml — 12$
BURDOCK DUCKS
IPA, Toronto, CAN, 355ml — 12$
***Menu Subject to Change***